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Laekna Health Coachi Group

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Bronislav Odintsov
Bronislav Odintsov

Buy Palm Wine

One or two bottles of wines for your collection is virtually insufficient, as these wines are alive and develop dynamically- it may be difficult to know exactly when the perfect time to open a bottle or what your preference will be. By pre-ordering this exclusive 3 pack, you can follow the journey of the wine as it ages, try different food pairings, or share a bottle with others.

buy palm wine

The Nkulenu palm wine is a wonderful alcoholic palm drink gotten from the sap of a variety of palm trees. They are popular in different parts of the world, known by many names in Africa, Asia, the Caribbean, and South America. A chilled bottle of Nkulenu palm wine can go with a variety of foods.

You have tasted almost every drink available across UK and pride yourself as being something of a wine connoisseur. Sure, the beautiful wines and varies of champagne has you all excited and agog about tasting the best that the land has to offer. Yet, you are likely to get a kick out of the relatively unknown but exceedingly refreshing Nigerian palm wine.

Your mind begins to brim with curiosity while your brain yearns to discover the truth. No issues though! You can get the answers readily by visiting the exotic African stores specializing in bringing genuine products to your doorstep. The wine happens to be a sparkling beverage sourced from the sap of the tropical palm trees indigenous to Africa and Asia. It looks akin to champagne without sans the froth. Yet, it can rejuvenate the body and cheer up the mind.

Surprisingly, it is low in alcoholic content and will not have you dead drunk unlike whiskey and other spirits that result in a devastating hangover the day after. You would also be intrigued to know that you can buy palm wine online in a beautiful bottle that comes with an attractive stopper. You do not have to think twice about purchasing this wonderful beverage in bulk either for the contained yeast and probiotic properties make it beneficial for health as well.

So, go ahead and look for the best exotic stores that cater to the African community living in the UK and you are sure to find hundreds of products that warrant your attention. Check out the availability of red palm oil online as it happens to be cooking medium par excellence too.

Palm wine is an alcoholic, sweet and tasty beverage obtained from the sap of various species of palm trees, which are found in the tropics, various parts of Asia, Africa, the Caribbean and South America.

In Africa, palm wine is often associated with wedding ceremonies, customary or religious rites. Thus in some tribes, the dowry required of the future groom includes the alcohol beverage. It symbolizes the eternal union between spouses. The bride, by offering a glass of palm wine to her father, seals the union of the two spouses forever.

There are many species of palm, about 27, from which palm wine is extracted. Nine of these species are native to Africa. The oil palm, also known as Elaeis guineense, is the most used on the African continent, while the raffia palms are more used on the continents of Asia and South America.

One of the reasons palm wine is so popular is the importance of its benefits. It is a drink not only special for the flavor that distinguishes it but also for the health benefits it brings to the body. A panacea for health, which combines pleasure and well-being.

Thinking of alcohol and palm trees brings to mind images of swaying hammocks underneath green fronds on a white sand beach, or maybe any number of Corona beer commercials. But how about alcohol made from palm trees?

Low demand in the United States and Europe is partly to blame for palm wine being hard to find here, but it's not the only reason. According to Atlas Obscura, there's a dearth of knowledgeable tree tappers out there, and if whole trees are cut down to make the wine, the process can become quite "resource-intense." Plus, the drink destabilizes into vinegar within a matter of days.

Palm wine is a "sweet, milky, effervescent" alcoholic beverage derived from the sap of different palm species, according to ScienceDirect. Although it's often bottled to drink, you can also use it to make vindaloo.

In Costa Rica, the wine comes in sweet, medium, and strong categories and is produced during the dry season from December to May, according to Vino De Coyol, which sells the bottled product online and delivers globally, including to the United States.

The uninitiated may want to take note. According to their website, Vino de Coyol's palm wine "comes with a severe hangover." But the way the company describes that state doesn't actually sound too bad. Legend has is that "if you spend the following day in the sun after consumption, you may get ... slightly drunk and potentially delirious all over again."

Palm wine is the fermented sap juice of the oil palm. A much needed cheap alcoholic drink in a country ravaged by social, economic and political problems. Not surprisingly, when the palm tree is being tapped, and when people drink, they like to sing what became known as palm wine music or locally, maringa. Centered around a single performer on guitar, a couple of listeners add the accompaniment playing on bottles, cigarette tins or palm wine calabashes, struck with a nail or knife blade. The breezy, verse and chorus style sounds somewhat similar to Trinidadian Calypso, and could partly originate with the Caribbean slave immigrants that gave Freetown its name. The two styles might even share a common root in the sailors of Liberia, many of whom were accomplished guitarists plying the West African coast opening up trade and spreading the guitar as they went.

In 2017, Show Dem Camp launched the Palmwine Music Festival, a live music experience created as a platform to celebrate and experience Nigeria's burgeoning alternative music scene. The festival incorporates live music with art, food, DJ sets, merchandise and of course Palmwine.

The first edition in 2017 was a success with over 2500 fans in attendance. The 2018, 2019 and 2021 editions witnessed over 5000 fans combined, thrilled by sounds from Show Dem Camp's popular Palmwine Music 2 album as well as a stellar line-up of guest artists like Tems, Teni the Entertainer, Falz, Ladipoe, MI and many others.

In 2016, Daniella Ekwueme, the founder of the Nigerian palm wine company Pamii, had a casual thought when looking out at her mother's land in Abuja. "She just had this farmland and she wasn't doing anything with it," she recalls. "So I was like 'Oh, have you ever thought of planting palm trees and getting palm oil or palm wine and boxing it up?"

I had never tried palm wine myself before my uncle served my mom and I a chilled bottle of Pamii during my recent trip to Lagos. "Back then it was considered the drink of choice for the big men in town," he told me of the slightly sweet, but mostly tangy cream-colored beverage. Likening it to a typical image of old men opening a bottle of aged scotch and gathering around to share war stories. It was traditionally served and preserved in a large "calabash," a jug made from the fruit of a gourd plant, and bowls made of the same material. "You can just drink it and go to sleep," he added, clearly speaking from personal experience.

In reality, palm wine is less of a hardy liquor and more like a wine cooler, with an average of only 4% alcohol content by volume (it becomes more alcoholic the longer it ferments) the drink, especially when served chilled, is a light refresher in thick Lagos heat. It's considered casual and inexpensive.

Part of what makes Pamii apart is it's "premium" brand identity and the drinking experience that it promotes, which is a far cry from the old-timey one my uncle described. Instead, Ekwueme wanted to make it more accessible for people in her age group. "Because I'm young, I [thought] let's get young people drinking palm wine and package it as premium wine," she says. "So you're actually telling people this is a drink, it's really nice. And you can take it to the beach and you can mix it with other things."

In the mid-nineteenth century, Yorubaland became the focus of British interest. At this time British missionaries arrived to convert the Yoruba to Christianity, and British merchants noticed that Yorubaland was rich in trees yielding palm oil, an important product for European industry. In 1851 the British military conquered the city of Lagos with the twin goals of dominating the palm-oil trade in the area and putting an end to the slave trade. In 1861 Lagos and the surrounding area were officially designated a colony of the British Crown. Some of the Yoruba kingdoms offered their submission to the British in hopes of ending the long years of internecine warfare and the depredations of slavery. By the turn of the century the British had expanded their colony to include all of Yorubaland. The city of Lagos became the administrative capital of the new British colony of Nigeria.

Old people were saying that the whole people who had died in this world, did not go to heaven directly, but they were living in one place somewhere in this world. So that I said I would find out where my palm-wine tapster who had died was.

As a prodigious drinker of palm wine, Drinkard is like the original crafter of Yoruba-land and the Yoruba people: the orisa Orunmila. Orunmila is also known as the orisa of Ifa, the divination system whereby living Yoruba communicate with the ancestors and the orisa. His knowledge of divination gives him authority to communicate to humans on behalf of the supreme deity, Olodumare. Orunmila is a link between Orun and Aiye, between gods and men, between the dead and the living: he is the means by which earth, created by Olodumare in heaven, becomes habitable by human beings; and he is the means through which the ancestors in heaven communicate with their descendants on earth. In the novel, Drinkard likewise serves as a link between Orun and Aiye when he instructs the people to sacrifice so that harmony between the domains may be regained. Those who make sacrifices, according to Yoruba beliefs, enlist the aid of another orisa, Esu. Master of languages and the orisa of unpredictability, Esu carries messages and sacrifices from earth to heaven, or from the descendants to the ancestors and gods. 041b061a72


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